ALL DAY MENU
KITCHEN HOURS
Weekdays 7am - 1:30pm
Weekends 7am - 2pm
Breakfast – All day
​
​
SOURDOUGH TOAST 9
SERVED WITH GRASS FED BUTTER AND YOUR CHOICE OF HOUSE MADE STRAWBERRY JAM, CRUNCHY
PEANUT BUTTER, HOUSE MADE ALMOND BUTTER OR VEGEMITE. GF TOAST +3.0
APPLE AND RAISIN TOAST 9
SERVED WITH GRASS FED BUTTER
WILD PATCH GRANOLA (GF) (PALEO) 22
Served with seasonal fruit, Natural Greek Yogurt & local raw honey.
Coconut yogurt + 2.0 (DF)
COCONUT CHIA JAR (GF DF VG) 15
MANGO PUREE, COCONUT YOGHURT, HOUSE GRANOLA, SEASONAL FRUIT & COCONUT FLAKES
EGGS YOUR WAY (GFO) 15
FREE RANGE EGGS COOKED TO YOUR LIKING, SERVED ON SOURDOUGH
CHILLI SCRAMBLED EGGS (GFO) 18
FREE RANGE SCRAMBLED EGGS, AJVAR, CHILLI OIL SERVED ON SOURDOUGH
LOADED BREAKIE WRAP 18
FREE RANGE SCRAMBLED EGG, BACON, HASBROWN, SPINACH, AVOCADO & YOUR CHOICE
OF HOUSE MADE KETCHUP OR BBQ SAUCE
ULTIMATE LOADED BREAKIE WRAP 23
FREE RANGE SCRAMBLED EGG, BACON, HASBROWN, SAUSAGE, SPINACH, AVOCADO, CHEESE & YOUR
CHOICE OF HOUSE MADE KETCHUP OR BBQ SAUCE
VEGGIE BREAKIE WRAP 18
FREE RANGE SCRAMBLED EGG, SAUTEED MUSHRROMS, HASBROWN, SPINACH, AVOCADO & YOUR CHOICE
OF HOUSE MADE KETCHUP OR BBQ SAUCE
BACON AND EGG ROLL (GFO) 14
FREE RANGE EGG FRIED & BACON, ON A SOFT MILK BUN WITH YOUR CHOICE OF HOUSE MADE
KETCHUP OR BBQ SAUCE
BREAKIE BURGER (GFO) 19
FREE RANGE EGG FRIED, BACON & A GF SAUSAGE PATTY WITH MELTED BURGER CHEESE
ON A SOFT MILK BUN WITH YOUR CHOICE OF HOUSE MADE KETCHUP OR BBQ SAUCE
BLT BURGER (GFO)
BACON, LETTUCE, TOMATO AND AOLI ON A SOFT MILK BUN 14
CORN FRITTERS (GFO) 19
CORN AND ZUCCHINI FRITTERS ON A BED OF SPINACH WITH FREE RANGE POACHED EGG,
AVOCADO & HOUSE MADE TOMATO RELISH
CORN FRITTERS LONG STACK – 3 FRITTERS AND EXTRA EGG 24
THE AVO (DF, V) (GFO) 18
CITRUS INFUSED SMASHED AVOCADO ON SOURDOUGH WITH DUKKAH
BEETROOT HUMMUS AND FRESH HERBS
SMASHED PUMPKIN (DF, V) (GFO) 19
SMASHED PUMPKIN ON SOURDOUGH WITH PESTO, SPINACH AND BRUSCHETTA TOPPED WITH
A HOUSE MADE BALSAMIC REDUCTION
​
FISH TACOS
TEMPURA CRISPY BATTERED FLAT HEAD FILLETSWITHSLAW, MANGO SALSA 17
AND SIRACHA AIOLI
BISCOFF WAFFLES 20
FRESH BAKED WAFFLES WITH VANILLA ICECREAM, FRESH STRAWBERRIES & CRUSHED
PISTACIOS DRIZZLED IN BISCOFF & TOPPED WITH FAIRY FLOSS
CLASSIC EGGS BENNY (GFO) 19
FREE RANGE POACHED EGGS, HAM (OFF-BONE) BABY SPINACH AND HOUSE MADE
HOLLANDAISE
SMOKED SALMON +.7.00
​
WILD PATCH MIGHTY BREKKIE 26
EGGS YOUR WAY, BACON, CHORIZO, HASBROWN, ROASTED HALF TOMATO, SAUTEED
MUSHROOMS ON SOURDOUGH
EXTRAS
FREE RANGE EGG +2.50
BACON / HASHBROWN / AVOCADO / HALLOUMI / CHORIZO +5.0
SMOKED SALMON +7.0
LUNCH MENU
WILDERNESS BOWL (GF) (VEG) 25
BABY SPINACH, SAUTEED BROCCOLINI, AVOCADO, GRILLED HALLOUMI, BEETROOT HUMMUS, FIELD
MUSHROOMS & A POACHED EGG
SOUTHERN FRIED CHICKEN BURGER 22
SOUTHERN FRIED CHICKEN, LETTUCE, TOMATO, BACON AND TASTY CHEESE WITH SIRACHA AIOLI SERVED WITH A SIDE OF FRIES
WILD DOUBLE BEEF & CHEESE BURGER (GFO) 22
2 PASTURE FED BEEF PATTIES, JACK CHEDDAR, PICKLES AND COS LETTUCE ON A SOFT MILK BUN
WITH HOUSE MADE BURGER SAUCE. SERVED WITH A SIDE OF FRIES
GRILLED HALLOUMI BURGER (GFO) 22
GRILLED HALLOUMI, SPINACH, MUSHROOM, AVOCADO AND AIOLI ON A SOFT MILKBUN. SERVED WITH
A SIDE OF FRIES
TRIPLE THREAT BURGER (GFO) 26
SOUTHER FRIED CHICKED, A PASTURE FED BEEF PATTIE, JACKCHEDDAR AND BACON ON A
SOFT MILK BUN WITH BURGER SAUCE.SERVED WITH A SIDE OF FRIES
CHICKEN CAESAR BURGER 22
SOUTHERN FRIED CHICKEN, LETTUCE, BACON WITH CAESAR SAUCE ON A SOFT MILK BUN
SERVED WITH A SIDE OF FRIES
​
EXTRAS
FREE RANGE EGG +2.50
BACON / HASHBROWN / AVOCADO / HALLOUMI / CHORIZO +5.0
SMOKED SALMON +7.0
GF= Gluten Free, DF= Dairy Free, VG= Vegan
​
KIDS MENU- ALL $12
​
KIDS WAFFLES
1 WAFFLE WITH A SCOOP OF ICECREAM & BISCOFF TOPPED WITH FAIRY FLOSS
CHEESE BURGER
1 PASTURE FED BEEF PATTIE, JACK CHEDDAR ON A SOFT MILK BUN
WITH HOUSE MADE BURGER SAUCE
POPCORN CHICKEN
POPCORN CHICKEN WITH CHIPS AND A SIDE OF SAUCE
BUTTER MILK PANCAKE
BUTTERMILK PANCAKES WITH MAPPLE SYRUP AND ICECREAM
LITTLE BREAKIE
SOURDOUGH TOAST, SCRAMBLED EGG AND BACON
COFFEE
Brewing Byron Bay Specialty Coffee Co.
White
Sml 4.4 Lrg 5.0
​
Black
Sml 4.0 Lrg 4.4
​
Mocha
Sml 5.0 Lrg 5.6
​
Hot Chocolate
Sml 4.4 Lrg 5.0
Not-ella Hot Chocolate
Sml – 4.60 Lrg 5.20
​
Living Chai Latte
Sml 5.0 Lrg 5.6
WARM BREWS & ELIXIRS
Hot Cacao 6.0
House blend of Organic Cacao and coconut sugar steamed
with milk.
​
Golden Turmeric Latte 6.0
House blend of Organic Turmeric, ginger, cinnamon, nutmeg, pepper
made on coconut milk.
​
Bullet Proof 6.0
Long Black blended with MCT oil & grass fed butter
​
ORGANIC TEA BY MAYDE TEA
English Breakfast 4.5
Served with milk
​
Digest 4.5
Peppermint, Licorice, Fennel & Calendula
​
Restore 4.5
Echinacea, Marshmallow Leaves, Lemon Myrtle, Rosehip & Hibiscus
​
Green Sencha, Jasmine and Rose 4.5
Green Sencha, Jasmine Flowers & Rose Petals
​
Serenity 4.5
Chamomile, Passionflower, Rose petals & Lavender
Earl Grey 4.5
Black tea with Bergamot
​
COLD DRINKS
​
Iced Latte 5.0
Double espresso and milk poured over ice.
Add vanilla ice cream + 1.0 / Add Coyo Ice-Cream (DF) + 2.0
​
Iced Cacao 5.0
House blend of Organic Cacao and coconut sugar blended with milk poured over ice.
Add vanilla ice cream + 1.0 / Add Coyo ice-cream (DF) + 2.0
​
Milkshake 7.0
Chocolate / Strawberry / Vanilla / Caramel
Kids Milkshake 5.0
​
Frappe 8.0
Coffee / Chocolate / Strawberry / caramel/ vanilla/
cookies&cream(+2)
​
​
SMOOTHIES
Banana Salted Caramel 10.5
Coconut milk, Banana, Medjool dates, Caramel syrup, Salt,
Strawbs & Cream 10.5
Strawberries, Banana, Coconut milk, Coyo
Nutty Choc 10.5
House Almond Milk, Cacao, Banana, house Almond butter, Medjool date, Cinnamon
Watermelon Crush 11.00
Watermelon, Coconut water, Strawberry, Crushed Ice
Kiama Bliss 11.0
Coconut water, Cucumber, Spinach, Banana, Mango, Coyo,
Mint, Lemon
​
Mango Magic 11.00
Mango, Banana, Coconut Water and Coyo
​
Mixed Berry and Mango 11.00
Mixed berries, Mango Chunks, Coconut Milk and Honey
FRESH JUICES
​
​
OJ 7.0
Fresh Orange Juice
​
Detoxer 9.5
Beetroot, Celery, Ginger, Carrot, Lemon, Apple
​
Lean Green 9.5
Spinach, Celery, Cucumber, Lemon, Apple, Mint
​
Immunity Boost 10.0
Carrot, Ginger, Orange Juice
​
Fruitful 9.5
Seasonal fruits, please ask staff.
​
​
To order ahead call or text
TEMPORARILY CLOSED!!
To book a table or order take-away
Call 0477 340 312 or 0418 623 479
or use the link below
To Share
Garlic Bread $9
Mozzarella Stick $14
w/ beetroot relish
Arancini Balls $18
-Spincah and mushroom
-Pumpkin (v)
Caprese Salad $14
Tomato, bocconcini, basil
& balsamic
Charcuterie Board $35
Selection of 3 meats, 2 cheeses,
relish, charred bread and veggies
Pizza
Margherita - Napoli sauce, boccincini & basil $18
Pepperoni - Napoli sauce, pepperoni and rocket $18
Veggie Deluxe - Napoli sauce, Roasted pumpkin, $21
capsicum, onion, zucchini & spinach
BBQ Chicken & Bacon - BBQ base, chicken, bacon $22
mushrooms & onion
Prosciutto- Napoli Sauce, prosciutto, rocket & $22
a balsamic glaze
Peri-Peri Chicken - Napoli sauce, chicken, onion $22
spinach and capsicum topped with Peri-peri aioli
Prawn and Chorizo - Napoli sauce, prawns, chorizo, $24
tomato, basil & feta topped with aioli
Pasta & Mains
Chicken Pesto - Penne pasta, chicken, tomato & rocket $21
Boscaiola - Mushroom, bacon, garlic, wine & cream $23
Prawn & Mussel - Linguine, prawns, mussels, bacon, wine $30
garlic, basil and napoli sauce
Buffalo Wings - Chicken wings, Franks hot sauce w/ranch $17
dipping sauce
Cauliflower Bites (V) - Beer battered cauliflower bites on $17
a bed of slaw Vegan Chipotle mayo
Fish Tacos - Tempura crispy battered flathead, slaw, mango $20
salsa & siracha aioli
Pork Ribs - House made smokey BBQ sauce with Half $29 charred corn & watermelon Full $39
Ribs & Wings - a combination of our pork ribs & wings $28
with charred corn, chips &dipping sauce
Cocktail Menu
Margarita $18
El Jimador Blanco, triple sec & freshly squeezed
lime juice
Cosmopolitan $18
Finlandia Vodka, triple sec, cranberry juice &
freshly squeezed lime juice
Espresso Martini $18
Cold brew Byron bay coffee shot, Kahlua &
vodka
Vesper Martini $18
Finlandia Vodka, triple sec & a lemon twist
Whiskey Sour $19
Makers Mark, Freshly squeezed lemon,
angostura bitters and house made sugar syrup
Aviation $19
Parfait Armour, Luxardo, Beefeater gin & freshly
squeezed lemon juice
Surfers on Acid $19
Jaegermeister, Malibu & pineapple juice
Stoic Beers
AUSSIE LAGER (3.5% ABV) $6
We wanted to celebrate Australia, BBQs, beaches, beer.
All Aussie hops, all Aussie malt. All Aussie brewed
PALE ALE (5%ABV) $6.50
A classically brewed medium- bodied pale ale with a
harmonious blend of tropical fruits, pineapple & mango
NEIPA (6% ABV) $8
Easily & endlessly refreshing! with its citrusy hop aromas
& flavours of tropical fruits & mandarin
MANGO OAT CREAM SOUR (5.4%ABV) $9
Created with fresh mangos this sour beer will take you
to that island getaway. With its strong aroma & pleasant
lingering after taste you wont be disappointed
Two Figs Wine
NV But Cuvee
A lively sparkling with aromas of citrus and green apple
glass $11 / bottle $54
​
2022 Chardonnay
A modern expression of Chardonnay. This wine is
lightly oaked, displaying citrus fruits & peaches
glass $13 / bottle $62
2022 Pinot Grigio
A crisp, refreshing wine with delicate pear & green apple
aromas & flavours of peach, apple & zesty, citrus fruit
glass $11 / bottle $54
2022 Sunday Afternoon
This medium bodied blend offers a full palate of tropical
fruit with a crisp refreshing finish
glass $10 / bottle $52
2021 Shiraz
A full-bodied Shiraz showcasing rich red fruit flavours of
plum & raspberry. Aged 12 months in oak barrels, creating
roundness & hints of vanilla
glass $14 / bottle $69
2022 Cabernet Sauvignon
This is a wine of complexity & intrigue. Enticing aromas
of floral character and fresh fruit flavour
glass $14 / bottle $69
2022 Sienna
The famous Sienna blend was created to be a
soft, fruit-forward wine. A rich flavoured Shiraz-cabernet
blend with flavours of dark berries & plum
glass $12 / bottle $58
2019 Barrel Select
Two Figs flagship wine is a harmonious blend of Cabernet
Sauvignon & Shiraz, aged for 24 months in French &
American oak barrels. The palate is rich, textured & layered
with complexity & length
bottle $110
Opening Hours
Monday 6.30am to 2pm
Tuesday 6.30am to 2pm
Wednesday 6.30am to 2pm (limited food menu)
Thursday 6.30am to 2pm (limited food menu)
Friday 6.30am to 2pm
Saturday 7.00am to 2:30pm
Sunday 7.00am to 2:30pm
​
Kitchen closes 1:30pm Weekdays / 2pm Weekends
Walk-in's only